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NET: 60g
Ingredients: 100% Organic Japanese Green tea
Highest Grade Japanese Green Tea with a Velvety Finish
Gyokuro is poetically called ‘jewel dew’- an apt title for such a delicate and precious tea. Carefully shaded from direct sunlight, the leaves acquire a unique blend of tenderly sweet and luxurious umami flavours. Take your time over a cup of Gyokuro to unveil its treasured enigma.
The Beyond Organic Tea Collection
At CHILL TEA Tokyo, we are proud to offer our Beyond Organic selection of the freshest and finest teas from Japan. Our single-origin first flush tea is grown in the Yame region of Fukuoka, home to one of the most renowned green tea producers in the country. Grown without the use of any pesticides or herbicides, this tea series offers the perfect balance of natural sweetness and umami flavours, as well as refreshing aromatic notes. Indulge in a cup of Beyond Organic Series tea, and enjoy the natural authentic flavours of Japanese green tea.
○Brewing Guidelines (2 servings)
Tea leaves: 5g
Hot water: 50ml
Temperature: 40℃
Steeping time: 2 min
*For the 2nd and 3rd servings, please use water with a higher temperature than the 1st serving and steep for approximately 45 seconds
*The higher the temperature of the water, the more you will be able to taste the natural catechins/tannins. Tannins are organic compounds in tea that result in stronger brews with a more bitter taste.
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