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HOT ! ROBOCREAM MULTIFUNCTIONAL CREAM COOKER - PASTEURIZER - 60 LITERS CREAM PRODUCTION - R600 - STAFF 1959

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$36,978

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Delivery is scheduled for 04/19.

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Detailed information on ROBOCREAM MULTIFUNCTIONAL CREAM COOKER - PASTEURIZER - 60 LITERS CREAM PRODUCTION - R600 - STAFF 1959

Characteristics



RoboCream is a modern and advantageous innovation in the world of artisanal food preparation. It features over 50 user-customizable programs for making custard, custard, Catalan cream, crème brûlée, lemon cream, mousseline, diplomatica, almond cream, butter cream, fruit creams, Bavarian cream, pâte à bombe, choux pastry, jams, jellies, gelatins, glazes, nappage, chocolate melting, chocolate sauce, ganache, tomato sauce, béchamel, risotto, polenta, and more. It pasteurizes ice cream mixes.




Technical details







  • Cream production per cycle L: 7 / 60 (120 min)




  • Pasteurization / Maturation of ice cream mix L: 7 / 60 (120 min)




  • Condenser: Water




  • Rated power W: 8000




  • Voltage: 400V3N~50Hz




  • Net weight: 230 kg




  • Net dimensions L x W x H mm: 600x836x1335



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