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Delivery is scheduled for 04/19.
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Engineered for chefs who demand absolute accuracy and unwavering reliability, the
ATMOVAC SV-310 turns any heat-resistant vessel into a high-performance sous-vide bath.
Simply clamp the stainless-steel head to your chosen container and enjoy fast, even water
circulation, ±0.1 °F precision, and worry-free safety protections that keep your kitchen
running smooth all day long.
| Model | SV-310 |
|---|---|
| Maximum water volume | 13 gal / 50 L |
| Temperature range | 41 °F – 203 °F (5 °C – 95 °C) |
| Temperature accuracy | ±0.1 °F (±0.1 °C) |
| Timer range | 5 min – 99 hr 59 min |
| Water circulation rate | 2.5 gal/min (10 L/min) |
| Water level | 3.75 in min – 6.5 in max |
| Clamp type | Adjustable fixed clamp – fits most containers |
| Housing material | AISI 304 stainless steel |
| Electrical | 1.8 kW, 120 V, 15 A, NEMA 5-15P |
| Certifications | cETLus |
| Unit dimensions (D × W × H) | 5.5 in × 6.25 in × 13 in (140 mm × 159 mm × 330 mm) |
| Net weight | 5 lb (2.3 kg) |
Maintain the water level between the minimum and maximum marks for optimal temperature
stability. This model does not include Wi-Fi or Bluetooth connectivity.
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